New Publication

ABOUT FLN

The Food Lawyers’ Network unites some of the best lawyers in the food law sector. FLN members strive to provide practical legal advice for food business operators in their respective home jurisdictions and abroad. Cooperating in FLN helps to deliver topmost services in an interconnected world.

New Publication

Why Food Lawyers?

Food lawyers offer more than other lawyers. They know the technicalities of food regulations and the conditions of food production and retailing. Food law is rarely taught at universities. It is a skill acquired through years of practice and working in close cooperation with the food sector.

Food lawyers are more than consultants. We not only develop regulatory solutions; we are able to defend them effectively before authorities and tribunals as well as against competitors.

The Food Lawyers’ Network unites lawyers only. Lawyers all over the world are bound by the same ethical rules: confidentiality, professional secrecy and the absence of conflict of interests.

What kind of Services?

FLN members provide a wide range of services to the food and feed sector. They can solve any kind of legal issues relating to the life cycle of food and agricultural products.

• Tailor-made food regulatory compliance strategies
• Contractual concepts addressing the food sectors’ challenges
• Experience-based litigation to defend food and feed products
• Dialogue with the authorities to unblock complex regulatory situations

For Who?

FLN members assist and represent different types of clients: manufacturers, industry players, retailers, professional associations, as well as authorities.

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